Friday, August 27, 2010

Purslane Pizza {on Paper Plates}

It's just how some weeks go...short on time, short on energy, short on clean dished and short on groceries.  Still, no complaints with this standby crust, simple sauce and weeds from the garden.

I will be back next week with some fabulous recipes and a giveaway.  That's right, GIVEAWAY!  My first ever, so be sure to stay tuned, it is a good one.

2 comments:

  1. Glad you got the print friendly button on here! This looks awesome! I need to have some standby crust ready for "those" days.

    ~Tiffany

    ReplyDelete
  2. Thanks for your help! I love it :)

    ReplyDelete

It's rude to eat and run. Humor me with conversation please!